Event Catering: A Satisfying Business for Those Not Afraid of Hard Work
Event catering, in all its many forms, can be a very satisfying career. It requires a sense of timing, above average cooking skills, an artistic flare, and good people skills. Let's not leave out good communication as well as listening skills.
When planning an event, be it a wedding, a corporate outing or an birthday bash, the caterer has to be ever aware of deadlines. He or she also is dealing with a lot of people with definite ideas in their head. Sometimes there are differences of opinion and emotions get involved. It takes a good listener and a tactful mediator to resolve such conflicts and keep things running smoothly.
The caterer has to have many different menus to offer so as to accommodate different budgets. They should know how to create a meal that is as delicious as it is cost effective. Conversely, they should know how to provide more than a basic buffet type meal. A few gourmet recipes should also be a part of their repertoire for fancier events.
The caterer should have a reliable staff that is available at a moment's notice. The staff can make or break an event so, here too, people skills should be a major consideration.
Often, customers like a few grazing stations dotted around the room decked with delicious hoer doerves to satisfy hungry guests until mealtime. An arsenal of such appetizer recipes is a must to the good caterer.
Most caterers provide the serving equipment, such as coffee urns and silver, as well as tableware, bar supplies and even bartenders along with the delicious food that is a given.
It is an often demanding and high stress career, but also a very satisfying one for those who know how to do it right.
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